Here is the first in a series of videos that we’ll feature on this blog. Here Dorje from O-Sushi Byron Bay restaurant shows us how to make an inside out California roll – O-Sushi style!

Soon we’ll be posting up more informative videos, such as the best method for wrapping your sushi rolling mat with cling wrap so you can make these inside out rolls more easily. Mmmm, I can already taste the flying fish roe popping in my mouth…

This entry was posted on Tuesday, November 3rd, 2009 at 6:12 pm and is filed under How tos, Videos. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.